Uses
HIGH PROTEIN creamy soup that is suitable to be taken after physical activity, especially when the objective is TO GAIN MUSCLE MASS AND/OR REPAIR ANY DAMAGES INCURRED DURING INTENSE EXERCISE.
This high protein purée is made from beef, pea protein and vegetables, all of organic origin, made from 33g of high quality proteins, low in fat (7.3g) and carbohydrates (.4.4 g), making it ideal for Low-Carb diets.
Beef meat is rich in protein and nutrients and contains all the amino acids essential for muscle recovery. Our recipe is made with lean parts of beef to obtain a low fat content that is very rich in iron, ideal for people with anaemia. The vegetables used provide vitamins, minerals and fibre to obtain a complete and balanced diet. Rich in B complex vitamins (including B12, necessary for the production of red blood cells), vitamin K, C, potassium and very high in Zinc, a mineral that is necessary for the proper functioning of the immune system, wound healing and protein metabolism, bay leaf improves digestion and black pepper acts as a metabolism activator.